Banana Blueberry Bread Recipe

Ingredients:

1/2 c of blue berries (fresh)
1/4 tsp of salt
1 tsp of Arm and Hammer (baking soda)
1/2 c of pecans; chopped
1/2 c of oats (instant)
1 c of bananas (mashed)
2 whole eggs
1 c of sugar (white)
1 5/8 c of flour (all purpose)
1/2 c of shortening

Instructions:

Preset oven, 350 deg Fahrenheit and lightly spray a square cake pan. Combine blue berries with the oats, pecans, flour, baking powder, salt and Arm and Hammer (baking soda). Next, cream the shortening and sugar ’till mixture is airy. Whisk in each of the eggs making sure to beat well.

Mix in your banana and the blue berry mixture. Mix the batter thoroughly. Decant batter in your cake pan then bake fifty minutes. Cool completey at room temperature.

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