Mixed Up Herb Bread Recipe
Ingredients:
1 pkg of buttermilk (17 ozs, large); refrigerated
8 pcs of biscuits; cut into 6 pieces
5 pcs of biscuit; cut into 6 pieces
1 pkg of buttermilk (10.8 ozs, small); refrigerated
2 Tbsps of parsley (fresh); chopped
1 Tbsps of basil (fresh); chopped
1/2 tsp of garlic (powder)
1/2 tsp of salt
1 Tbsp of butter; melted
1/2 tsp of pepper
Instructions:
Combine biscuits buttermilk, parsley, basil, garlic, salt and pepper together into a large-sized bowl. Mix ’til well combined. Add butter. Mix again. Transfer to a 9 inch baking pan greased with cooking spray.
Bake bread for 40-45 minutes ’til golden-brown into a preheated oven with a temperature of 350 deg Fahrenheit. Allow to be cooled for ten minutes. Transfer to a platter. Yields 6-8 servings. Best served with butter.
>> Mixed Up Herb Bread Recipe