Freezer Biscuits Recipe

Freezer Biscuits Recipe

Ingredients:

1 whole egg
2/3 c of milk
1/2 c of shortening
1/2 tsp of cream of tartar
2 Tbsps of sugar
3/4 tsp of salt
4 tsps of baking powder
2 c of flour

Instructions:

Mix together the flour, salt, powder, cream (tartar) and salt. Mix in the egg and milk until you get a nicely formed dough.

Knead dough about five times. Then flatten out and then cut them into squares. Stash in the freezer. Once ready to cook, you can bake them.

Take them out of the freezer and bake for fifteen minutes ’till set.

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