Salsa Bread Recipe

Salsa Bread Recipe

Ingredients:

1/2 c of salsa; prepared
1 Tbsps of margarine or butter (softened)
1/4 c of water
2 c of flour (for bread)
1 Tbsps of cilantro, fresh (chopped)
1 Tbsps of sugar (granulated)
1 & 1/4 tsp of yeast (for bread-making machine)
1 tsp of salt

Instructions:

Put all the ingredients into the pan for bread-making machine based on order suggested by manufacturer.

Choose cycle for Basic/White bread. Use Light or Medium color for the crust. Remove the baked good from the pan then allow to be cooled on the wire racks. This recipe creates a 1-pound bread loaf.

>> Salsa Bread Recipe