Snickers Biscuits Recipe

Snickers Biscuits Recipe

Ingredients:

A can of refrigerated croissants
A can of vanilla-flavored icing
A bag of Snickers (bite-size)

Instructions:

Unroll your croissants. Slice every triangle into half. Put 1 snickers atop every triangle. Press or pinch in order to seal.

Bake it for thirteen minutes (follow temperature stated in croissant package). Top w/ icing while warm.

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