Sweet Potato Biscuits Recipe
Sweet Potato Biscuits Recipe
Ingredients:
1 c of flour (all-purpose)
3 tsps of baking powder
1 c of potatoes (sweet); cooked then mashed
4 Tbsps of shortening (solid)
1/2 tsp of salt
1/2 c of milk
Instructions:
Prepare oven. Heat it to four hundred degrees Fahrenheit. Sift together flour, salt and baking powder. Add in potatoes & milk, enough to create a dough that is firm but should not stiff.
Then, roll mixture out into a floured board. Cut w/ cookie cutter. Arrange on oiled biscuit sheets and oven it for 25-30 mins ’til brown in color.
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